If you’re severely lactose intolerant or vegan, this is the ideal switch.

Most plant proteins compromise on flavour and texture - they’re chalky, grainy, or taste artificial.

Deep Impact® Plant Protein solves that with a formula that’s genuinely enjoyable: smooth, creamy, and flavour-led with real ingredients.

Every scoop includes:

• Pumpkin seed, peanut, fermented yeast, and pea protein for a complete amino acid profile.

• Real Peruvian cacao and vegan chocolate chips for Chocolate Chip flavour.

• Freeze-dried Alphonso mango and Madagascar vanilla beans for Mango Vanilla flavour.

It’s a protein that feels like food - not like a chore.

It’s directly linked to your lifestyle.

According to The Academy of Nutrition and Dietetics (backed by 100,000+ credentialed practitioners):

• 1.4 – 1.8 g/kg of body weight - for building muscle

• 1.4 – 2.0 g/kg of body weight -for high-intensity endurance training

Everyone’s requirement is different, so focus on staying consistent with your intake over time rather than chasing an overnight transformation.

There’s no instant or “tangible” transformation with any protein source - results depend on your diet, training, and recovery routine.

What you will notice with Deep Impact is:

• It’s light on the gut - no bloating or discomfort.

• It blends and tastes like a real food experience, not a supplement.

•It helps you hit your daily protein goals effortlessly, with a smooth, dessert-like taste that you’ll actually look forward to.

Absolutely.

Deep Impact Plant Protein was designed for everybody - from complete beginners to seasoned athletes, and even those who don’t train regularly but want to add clean nutrition to their lifestyle.

Made from four plant-based protein sources, it’s easy to digest and a phenomenal addition to daily routines - whether you’re building strength or simply improving recovery and energy.

Most plant proteins taste like chalk and leave a sandy residue - ours doesn’t.

We’ve built Deep Impact® Plant Protein to match the texture, mouthfeel, and satisfaction of whey, but with 100% clean, vegan sources.

No artificial flavouring, no synthetic sweeteners, no preservatives - just clinically-dosed nutrition that works.

It’s flavour-first.

• Chocolate Chip - rich, dessert-like flavour from Peruvian cacao with real vegan chocolate chips.

• Mango Vanilla - light, tropical sweetness from freeze-dried Alphonso mangoes and Madagascar vanilla beans.

Both taste like something you’d want after dinner - not just “post-workout.”

Every product of Deep Impact® is tested for what actually matters - protein content, amino acid profile, heavy metal toxicity, and pesticide residue.

Just third-party verified clean nutrition that performs exactly as stated - every scoop, every time.

Every ingredient, every dose, every formula is grounded in science and designed to work - not just look good on a label.

We don’t throw around “clean” for optics. No artificial colors, preservatives, or fake sweetness. Just high-quality ingredients that serve a purpose - no artificial anything.

We build what we wish existed. From flexible liquid dosing to India’s first patented pre-workout stacks, our products are built to solve real problems - because we were consumers first.

Being natural is no excuse for tasting bad. From vegan protein to antioxidant blends, every product is designed to deliver results and a great experience - no compromises
on either