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Plant Based Protein
Smooth, indulgent, and nothing like typical plant protein. 24g complete vegan protein that tastes like dessert.
Powered by pumpkin seed isolate and bio-fermented yeast for superior digestion and muscle support.
Made with real cacao or freeze-dried Alphonso mango.
Zero chalkiness. 28 servings per pack.
₹ 3,850.00
Regular price
₹ 5,250.00
1kg Jar
24g Protein
Best in Taste
Super Light
Choose Flavour :
Chocolate Chip
Mango Vanilla
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Nutritional Information
Mango Vanilla | 142 calories
Deep Impact® Mango Vanilla Vegan Protein delivers 24g of complete protein in just 142 calories. Powered by four superior vegan sources - pumpkin seed isolate, peanut isolate, pea protein, and fermented yeast protein - with magnesium, calcium, iron, zinc, and vitamin B12 for complete nutritional balance.
Flavored with freeze-dried Alphonso mango, Madagascan vanilla beans, vegan white chocolate chip chunks, and monkfruit powder. Not just protein, pleasure backed by performance.
Chocolate Chip | 160 calories
Dark, rich, and indulgent - Deep Impact® Chocolate Chip Vegan Protein packs 24g of high-quality protein in 160 calories. Made with a majority of pumpkin seed isolate and supported by peanut, pea, and fermented yeast proteins for optimal amino balance with essential micronutrients — magnesium, calcium, iron, zinc, and vitamin B12.
Flavored with pure Peruvian cacao, monkfruit, and vegan dark chocolate chip chunks. Dessert-level taste. Clinical-level performance.
Lab Reports
Third Party Certified
Product Highlights
24g protein
100% vegan
3 plant protein isolates
World's best tasting vegan protein
106mg magnesium
Light, non-gritty, easily digestible
Gourmet Recipe
Globally Sourced Ingredients
Peas from Australia
We source our peas from Australia because of the country’s strict farming standards and clean growing conditions. The result is a smooth, high-quality protein that blends well and stays easy on digestion.
Pumpkin Seeds from Paraguay
We source our pumpkin seeds from Paraguay because the region produces high-quality seeds with a naturally clean taste and strong nutritional profile. This helps us maintain both flavour consistency and ingredient purity in every scoop.
Peanuts from the Netherlands
We source our peanuts from the Netherlands because of their strict quality standards and consistent ingredient processing. This ensures a clean, reliable protein source without compromising on taste or safety.
Yeast from India
We source our yeast from India because the fermentation standards here are among the most advanced in the region. It gives us a clean, bioavailable protein source that supports digestion without affecting taste or texture.
Vanilla Beans from Madagascar
We source our vanilla beans from Madagascar because the region naturally produces vanilla with a richer, smoother flavour profile.
Alphonso from India
We use Alphonso mango from India because nothing else comes close to its natural sweetness and depth of flavour. It gives the protein a real, dessert-like taste without relying on artificial flavouring.
Cacao Beans from Peru
We use cacao beans from Peru because the flavour profile there is naturally deeper and more intense. It gives our chocolate a richer, more real taste without needing artificial boosters.
White Chocolate Chips from India
We use the same globally sourced ingredients to craft these in-house. This lets us control the quality, taste, and texture without relying on artificial flavours or fillers.
Dark Chocolate Chips from Peru
We use the same globally sourced ingredients to craft these in-house. This lets us control the quality, taste, and texture without relying on artificial flavours or fillers.
24g protein
world's best tasting plant protein
4 source plant protein blend
300+ lab tests for banned substances
light, non gritty, digests easy
100% all natural ingredients
300+ lab tests for banned substances
light, non gritty, digests easy
100% all natural ingredients
